Fettuccine Alfredo is really a classic Italian dish that is enjoyed by food lovers all over the world for decades. Origin of Fettuccine Alfredo is well known because of its creamy and rich sauce, that is made out of butter and Parmesan cheese. But, do you know the interesting story behind the origin of the popular dish?
The story goes that Fettuccine Alfredo was first created in Rome in the first 20th century by a man named Alfredo di Lelio. Alfredo was a chef who owned a small restaurant in Rome called “Alfredo alla Scrofa”. Based on the legend, Alfredo created the dish to help his pregnant wife who was simply struggling with morning sickness. He wished to create something that will be easy for her to eat and would help her feel much better.
Alfredo’s original recipe was a simple one. He used just butter and Parmesan cheese to create a sauce, which he poured over freshly cooked fettuccine noodles. The dish was an instant hit along with his customers, who returned again and again for the delicious and creamy pasta.
However, it wasn’t before early 1920s that Fettuccine Alfredo became a sensation. A Hollywood couple, Mary Pickford and Douglas Fairbanks, were on the honeymoon in Rome and visited Alfredo’s restaurant. They fell in love with the dish and raved about it to their friends back Hollywood.
Soon, Fettuccine Alfredo became a hit in america. Hollywood stars and celebrities flocked to Alfredo’s restaurant to taste the delicious dish. Alfredo became a high profile himself and was often visited by celebrities such as Sophia Loren and Salvador Dali.
Because the popularity of Fettuccine Alfredo grew, so did the recipe. Today, many restaurants add heavy cream, garlic, along with other ingredients to the sauce to make a richer and more complex flavor. However, the basic recipe still remains exactly the same and is still loved by pasta lovers around the world.
To conclude, the viral origin of Fettuccine Alfredo in Rome is a testament to the energy of good food and word of mouth. Alfredo di Lelio’s simple yet delicious recipe became a sensation thanks to Hollywood’s elite and is still a beloved dish today. Therefore the next time you enjoy a plate of Fettuccine Alfredo, remember the fascinating history behind this classic Italian dish.…